Laying Up Supper 2000

The laying up supper will be held on Friday 10th of November at the Plough and Sail Paglesham. I suggest we meet at 7:30 for the start of the meal at 8:00. We have booked the whole pub and there should be ample room for all, but please let us know if you are attending as soon as possible.

Can I ask you to help the landlord by making your meal selection on this registration form and please send this and a cheque for the meal to Noreen Bishop. For example I will select the Pate and Steak and Kidney pie, hence my choice sill be 'C1'. The details of menu are below:


Starter

A. Vegetable Soup
B. Mixed Seafood (Prawn, Crab and Smoked Salmon)
C. Liver Pate

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Main Course

1. Steak & Kidney Pie
2. Chicken in Whole Grain Mustard Sauce
3. Poached Salmon in Parma Ham
I. Vegetarian Option

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Choice of sweet

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Coffee and Mints

£16 per person